The Acai Berry has been described as one of the ten “Super-foods” in the world and is also referred to as one of the most nutritious and powerful foods in the world. This little known berry has been used for centuries by natives of the Brazilian rain forest. Acai, a purple Amazonian fruit, high in antioxidants, is said to be good for plenty of reasons, including increasing energy levels and and even sex drive. It can easily be found in Rio hot spots. Acai Berry Fruit cannot last in it’s original form for more than 24 hours. Therefore, to keep it’s goodness intact, it is converted into supplements like powder, Acai Berry Juice and more. Acai has more than ten times the level of anthocyanins in it that red wine has. Anthocyanins are the group of chemicals that help lower the risk of heart disease. Acaí Berry Drinks have a unique tropical fruit flavor and provide a high level nutritional benefits. The Acai Berry Fruit contains Omega Fatty Acids (healthy fats), Amino Acids, Fiber, Iron, along with many other vitamins and minerals (Nutritional Value of the Acai Berry and Acai Berry Juice). An Amazonian traditional recipe mixes Acai Fruit Pulp and natural Guarana seed, which gives energy and heightens mental clarity. This is because it develops caffeine-like effects when combined with Guarana. Acai has a deep purple color and this is because of polyphenolic compounds present. Anthocyanins are a cluster of Flavonoids which are broadly distributed in plants; it also gives a red to purple color to fruits such as grapes, raspberries, and blackberries. Furthermore, it contains the usual minerals and vitamins that are carried in most fruits. A healthy glass of Acai Berry Juice contains Vitamin B1, B2, B3, C, E, Potassium, Fiber, Proteins, Phosphorus, Calcium, ideal fatty acids like Omega 9, Omega 6 and Omega 3 to assist in decreasing cholesterol level.